SEASONAL MENU
Snacks of the day
La tapa of the month
Rock mussels grilled over olive branches
Grilled baby cuttlefish from Palamós with beef “top and toes”(FS)
Carnaroli rice from “l’Estany de Pals” with Palamós squid and mushrooms
Grilled fish from Palamós fish market
DESSERTS
Traditional Catalan cheeses served with jams (L)
Strawberries from Sant Pol de Mar macerated with catalan cream foam (L)
Marcona almond gingerbread, nougat and ratafia ice cream and chocolate mousse (L)(G)(N)
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Price 48.00€ 10% VAT included
